大林臭豆腐：名過其實？醬料、豆腐、泡菜都普通，沒有記憶點但Google卻一堆好評??Dalin Stinky Tofu: Overrated? The sauce, tofu, and kimchi are all ordinary, nothing memorable, yet there are tons of positive reviews on Google?? 622嘉義大林

說到大林美食，許多人第一個想到的，就是「大林臭豆腐」。這家位在

火車站前的臭豆腐攤，應該是以前在PTT有人推，然後吸引不少遊客慕

名而來。其實愛吃臭豆腐的我，當初也是看了別人分享後，滿懷期待放

進口袋待吃名單。然而，這次實際走訪後，卻發現這家臭豆腐並沒有想

像中那麼驚艷，醬料、豆腐、泡菜表現都中規中矩，沒有留下深刻印象。

最近我在台中吃過隨便一家，真的都比他好吃也比他便宜。

When it comes to Dalin's food, many people first think of "Dalin Stinky Tofu." This stinky tofu stall in front of the train station became quite popular after being recommended on PTT, attracting many tourists. As a stinky tofu lover, I was also eager to try it after seeing others' recommendations. However, after visiting, I found it less impressive than expected. The sauce, tofu, and Taiwanese pickled cabbage were all just okay, nothing special.  Any random stinky tofu stall I've had in Taichung recently is tastier and cheaper.

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這家店就位於大林火車站正前方的透天店面，雖然是鄉下，但可能這是

大林最熱鬧的地方，所以幾使是平日還是不好停車，大家可以停在火車

站右邊的馬路旁，或是直接坐電聯車來最方便。

This shop is located in a townhouse directly in front of Dalin Railway Station. Despite being in the countryside, it's probably the busiest area in Dalin, so even on weekdays, parking can be difficult. You can park on the road to the right of the train station or simply take the local train, which is the most convenient option.

店裡主要就是賣臭豆腐跟大腸麵線、還有招牌小魚辣椒。椒點餐後要取

號碼牌，依照叫號取餐。

我是2023年去的當初一份臭豆腐60元已經讓我覺得不便宜，剛剛查了一

下最新價格，除了泡菜維持60元一份(還是很貴)，其他品項都是通通漲

5元。也就是說現在在大林這個嘉義的鄉村，一份臭豆腐已經來到65元，

一碗大腸麵線也要55元，小魚辣椒一瓶更一次漲到200元。不過，小魚

辣椒漲到200元其實算合理，因為現在辣椒、魚乾等原料都不便宜。

I visited in 2023, and even then, a portion of stinky tofu for 60 NTD seemed pricey to me.  I just checked the latest prices, and while the Taiwanese pickled cabbage remains at 60 NTD a portion (still expensive!), all other items have gone up by 5 NTD. This means that in Dalin, a rural town in Chiayi, a serving of stinky tofu is now 65 NTD, a bowl of large intestine vermicelli soup is 55 NTD, and a bottle of small fish chili sauce has jumped to 200 NTD.  Though, to be fair, the price increase for the small fish chili sauce is reasonable, considering the current cost of ingredients like chili peppers and dried fish.

用餐區在攤子左側，基本上這邊店家沒有派人在這邊服務，所以基本上

進去找到位置坐的時候，桌面都是很髒的，而且現場也沒有提供乾淨的

抹布及洗手台讓客人自己DIY收拾，只能一直抽衛生紙擦，既浪費又擦

不乾淨孩製造許多無謂的垃圾。這一點希望店家能夠多多加強，即使人

手不足，至少提供乾淨的抹布跟洗抹布的地方讓客人自己DIY也行~

The dining area is to the left of the stall. The staff doesn't seem to provide service there, so when you go in and find a seat, the tables are usually quite dirty. They don't offer clean rags or a sink for customers to clean up themselves either. You can only keep using tissues to wipe the table, which is wasteful, doesn't clean properly, and creates unnecessary garbage. I hope the owners can improve on this aspect. Even if they're short-staffed, they could at least provide clean rags and a place to wash them so customers can take care of it themselves.

他們家的辣椒有兩種，都是點餐的時候就要先講，用餐區沒有提供。

但老實說小魚辣椒再怎麼美味，拿來配臭豆腐真的適合嗎?酥脆的小魚乾，

加上辣椒的香辣，確實很夠味。然而，過多的辣椒，幾乎蓋過了臭豆腐本

身的味道，讓人不禁疑惑：我究竟是在吃臭豆腐，還是在吃辣椒？不過

小魚乾辣椒拿來加大腸麵線裡面，因為湯頭本來就是柴魚確實很搭。

They have two types of chili sauce here, and you need to ask for them when you order because they're not provided in the dining area.  But honestly, no matter how delicious the small fish chili sauce is, is it really suitable for stinky tofu?  The crispy small dried fish, combined with the spiciness of the chili peppers, is definitely flavorful. However, the intense heat from the chili peppers almost completely overpowers the taste of the stinky tofu itself, making you wonder: Am I eating stinky tofu, or am I just eating chili peppers?  That said, the dried fish chili sauce goes really well with the large intestine vermicelli soup since the broth is already bonito-based, so they complement each other nicely.

一份臭豆腐+一碗大腸麵線目前要你拿120元出來換，真的不太便宜。

A serving of stinky tofu plus a bowl of large intestine vermicelli soup will currently set you back 120 NTD.  That's really not cheap.

先來看這豆腐，其實炸功是不錯的，外酥內嫩。不過他們家的豆腐厚度

沒有很厚，這種規格在夜市頂多賣50元一份。再來就是他們的醬料真的

有夠弱，弱到一點記憶點都沒有。更別說我選的辣醬就給這麼幾滴，也

沒有很辣，也是完全沒記憶點。

First, let's take a look at the tofu. The frying technique is actually not bad, resulting in a crispy exterior and a tender interior. However, their tofu isn't very thick. This kind of serving size would usually sell for 50 NTD at most at a night market. Then there's the sauce, which is really weak. So weak, in fact, that it leaves no lasting impression. Not to mention that I chose the spicy sauce, and they only gave me a few drops. It wasn't even very spicy. No memorable flavor at all.

然後這個泡菜也是普通到一個不行，勉強說勘吃。我知道高麗菜貴的時

候店家的壓力是很大沒錯，不過可以不要賣啊。一份台式泡菜賣到60元

真的有點搶人。對了，由於醬汁真的太弱，這一家我五片臭豆腐只吃了

四片沒有完食，基本上這種情形是不可能發生的，我第一次臭豆腐沒吃

完不是因為吃不下的店。

And this Taiwanese pickled cabbage is just so ordinary, barely passable. I know it's tough for businesses when the price of cabbage is high, but they could just choose not to sell it, right? Selling Taiwanese pickled cabbage for 60 NTD a portion is a bit outrageous.

Also, because the sauce was so weak, I only ate four out of the five pieces of stinky tofu and didn't finish the whole thing. This kind of situation is unheard of for me. It's the first time I haven't finished my stinky tofu, and it wasn't because I was full.

大腸麵線的表現就中規中矩，不過能把麵線糊煮到不好吃也需要一點技

能才辦得到，哈哈哈~

The large intestine vermicelli soup was just okay.  But it takes some skill to make vermicelli soup not taste good, haha.

「大林臭豆腐」的小魚辣椒確實有其獨特之處，但也許並非每個人都喜

歡這種喧賓奪主的搭配。加上臭豆腐本身風味不足、價格偏高，以及用

餐環境衛生待加強等問題，讓整體用餐體驗打了折扣。當然口味是見仁

見智的主觀感受，也可能我自己期待太高又舟車勞頓，結果實際品嘗之

後感覺不如預期才會有這樣不太完美的用餐經驗。或許店家可以考慮在

維持特色的同時， 也顧及其他方面， 才能讓更多顧客留下美好的印象。

反正這家網路好評我看不懂，也不會推薦大家去亂花錢，如果到大林要

吃臭豆腐，我會推薦大家去好吃又便宜的老外狗。

While the small fish chili sauce at "Dalin Stinky Tofu" has its unique qualities, perhaps not everyone enjoys that kind of overpowering flavor combination.  Coupled with the lackluster flavor of the stinky tofu itself, the high prices, and the less-than-ideal dining environment, the overall experience is somewhat diminished. Of course, taste is subjective, and perhaps my expectations were too high after the long journey, leading to a less-than-perfect experience when I finally tried it.  Maybe the shop could consider maintaining its unique character while also improving other aspects to create a better impression for more customers.

Anyway, I don't understand all the positive reviews online, and I wouldn't recommend wasting your money there. If you're looking for stinky tofu in Dalin, I'd suggest trying "Lao Wai Gou" instead, which is both delicious and affordable.

菜單品項價格如因物價波動等因素有做調整，以店家公布為主，僅供參考!
The prices of menu items may be adjusted due to factors such as fluctuations in commodity prices,
and the prices posted by the restaurant shall prevail. The prices listed are for reference only.
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店家資訊:

大林火車站前臭豆腐（臭非臭）

622嘉義縣大林鎮中山路13號

052659621

營業時間:12:00~19:30

公休日:週日


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