冷颼颼的天氣，最適合來一鍋熱騰騰的火鍋暖暖胃！說到火鍋，大家第一
時間想到的多半是吃到飽，但吃到飽的火鍋往往在食材新鮮度、肉品等級
上差強人意，吃久了也容易感到單調。
In this chilly weather, nothing beats a steaming hot pot to warm you up! When hot pot comes to mind, all-you-can-eat buffets are often the first thing people think of. However, all-you-can-eat hot pots often fall short in terms of ingredient freshness and meat quality, and can easily become monotonous after a while.
這次，我要為大家介紹一家位於彰化員林的火鍋店「饗點鍋」，它絕對能
顛覆你對火鍋的想像！這裡不僅有多樣化的湯底選擇、無限供應的自助吧，
還有讓人欲罷不能的頂級和牛、香噴噴的滷肉飯，以及最特別的
**「海鮮自由」**！
This time, I'm going to introduce a hot pot restaurant in Yuanlin, Changhua called "Xiang Dian Guo" that will definitely change your perception of hot pot! Here, you'll not only find a diverse selection of soup bases and an unlimited buffet, but also irresistible premium Wagyu beef, fragrant braised pork rice, and the most unique feature: "seafood freedom"!
就吃什麼，再也不用受限於吃到飽的固定菜色。
Specializing in exquisite individual hot pots, it allows you to freely choose ingredients according to your preferences. Eat whatever you want, whenever you want, and no longer be limited by the fixed dishes of all-you-can-eat buffets.
電冰箱最新食譜書(已絕版)
一人餐桌這邊買唷: http://bit.ly/2EIIRGx
@dtmsimon 天氣冷就是要吃火鍋啊～最近發現的這一家超值又美味的火鍋店～ 大口吃和牛價格很親民喔～ #火鍋 #饗點鍋 #和牛 ♬ Fresh and Fun - Lynne Publishing
饗點鍋彰化員林店位於員林車站旁，也有自備停車場，不論搭車或是開
車來用餐都相當方便。
一進到店內，映入眼簾的是寬敞明亮的用餐空間，簡約的裝潢營造出舒
滷肉飯也是一大亮點。滷汁香氣四溢，肥而不膩，搭配粒粒分明的白飯，
拿來吃飽的乾麵種類有五種，除了火鍋、麻辣湯必備的王子麵外，還有
幾款中式小點心應該都是店裡的標配，老闆沒在怕你吃啦~
These several Chinese-style snacks are probably standard fare in the restaurant. The owner isn't afraid you'll eat too much.
醬料台上的配料，從各式醬料到當日現切辛香料相當齊全。
免費喝到飽的飲料有冷飲有咖啡，員林店的選擇性更多。
The free all-you-can-drink beverages include cold drinks and coffee, with even more options at the Yuanlin branch.
當然品牌瓶裝跟鋁箔包的飲料也沒有缺席，可口可樂汽水系列、麥香紅茶
甜點冰箱裡面有蛋糕、水果以及各式甜品，雖然種類不多，不過吃飽後
The dessert fridge contains cakes, fruits, and various sweets. Although the selection isn't extensive, it's satisfying to grab one after a full meal.
老闆不怕你吃冰淇淋當然一定會有的，4種口味任你挖，除此之外還有
Of course, the boss isn't afraid you'll eat too much ice cream; there are four flavors for you to scoop. In addition to that, there are also popsicles!
年前三五好友一起吃個小尾牙，這樣一桌也是挺驚人的呀!!
Celebrating a small year-end gathering with close friends before the New Year – this table is quite impressive!
無限供應的菜盤，除了吃得過癮，也能測試一下自己有沒有擺盤的功力?
"The endlessly supplied vegetable platters not only let you eat to your heart's content but also allow you to test your food arrangement skills. The restaurant mainly provides whole foods, unlike many all-you-can-eat restaurants that, in order to save costs, bring out cheap hot pot ingredients to pass off as quality. For example, when I went to the Wenxin branch in Taichung before, when vegetable prices were high, the fresh vegetables on offer were still plentiful.
單點白蝦一尾12元、草蝦22元，可以隨心所欲搭配。如果愛吃蝦又嫌麻
還有更喜氣的天使拼盤(白蝦4隻、草蝦2隻、巨大天使紅蝦2隻)，搭配高
There's also the more celebratory Angel Platter (4 white shrimp, 2 tiger prawns, 2 giant angel red shrimp), featuring high-end jumbo angel red shrimp (NT$48 each a la carte). All 8 shrimp together are only NT$168, a lucky number. You should probably have some before buying a lottery ticket, to bring good fortune! Haha.
新鮮鯛魚排肉質厚實，然後他們家的蛤蜊都選用大尺寸的，半台斤重才
牛奶鍋底是一種溫和、舒適且百搭的火鍋湯底，它以濃郁的奶香和滑順
A milk-based broth is a gentle, comforting, and versatile hot pot base. Its rich, creamy flavor and smooth texture enhance the taste of the ingredients, providing a more abundant sensory experience.
菓香麻辣鍋底不只是單純的麻辣，而是透過草菓的獨特香氣和功效，創造
以上兩款加在一起就是麻辣牛奶口味，將濃郁的麻辣湯底，與香醇的
The Herbal Nourishing Soup Broth is a mild, nourishing, and delicious hot pot base. It combines the essence of Chinese herbs with the savory freshness of ingredients, offering a healthy and flavorful dining experience.
至於椰子雞鍋底是一種清甜、甘醇、鮮美的火鍋湯底，它以自然的椰香
肥瘦相間的優質美國牛五花薄切，既可實現肉肉自由的心又不會吃到後
Thin slices of high-quality U.S. beef bacon, with a perfect balance of lean and fat, allow you to indulge in as much meat as you desire without feeling overly greasy.
特選國產優質豬梅花，0.2cm的超薄片，下鍋輕涮3下就又嫩又好吃。
Selected Taiwanese high-quality pork collar, sliced to an ultra-thin 0.2cm, becomes tender and delicious after being lightly swished three times in the pot.
這是店裡的招牌-18盎司極寵和牛套餐，套餐一共配置4款特選
那片薄如蟬翼的A5和牛上後腰脊蓋肉(又稱沙朗)，僅僅0.2公分厚，卻蘊
先用椰子雞湯來涮一下和牛吃吃原味，這樣和牛本身最天然的鮮甜滋味
First, swish the Wagyu in the coconut chicken broth to savor its original flavor, allowing the natural sweetness of the Wagyu to be fully revealed. Place it into the boiling hot pot, lightly swish for a few seconds, and the fat will quickly melt, interweaving with the bright red lean meat to form a beautiful tableau.
再用菓香麻辣鍋底涮一下，這樣很像麻辣燙的滋味真的超好吃。入口的
Dipping it in the Fruit Spice Mala broth, it tastes just like mala tang – absolutely delicious. The moment it enters your mouth, the rich aroma of meat and fat bursts onto your palate, delivering an unparalleled sensory experience. The delicate texture and melt-in-your-mouth feel transport you to a luxurious gastronomic feast
台灣本產梅花豬的水準也是不惶多讓，用椰子雞湯涮出來的肉片鮮甜軟嫩，
Xiang Dian Guo's Yuanlin branch in Changhua is located next to Yuanlin Station and also has its own parking lot. It is very convenient whether you take the train or drive there.
一進到店內，映入眼簾的是寬敞明亮的用餐空間，簡約的裝潢營造出舒
適的氛圍。
Upon entering the restaurant, you are greeted by a spacious and bright dining area. The simple decor creates a comfortable atmosphere
開放式的自助吧，擺滿了各式各樣的新鮮蔬菜、火鍋料，讓人看得眼花
Upon entering the restaurant, you are greeted by a spacious and bright dining area. The simple decor creates a comfortable atmosphere
開放式的自助吧，擺滿了各式各樣的新鮮蔬菜、火鍋料，讓人看得眼花
撩亂。有別於很多吃到飽的自助吧，店家為了節省成本常常缺料"技術性"
補很慢，在饗點鍋的現場工作人員可是看到沒料就隨時現補，真的是誠意
十足。即使來店消費只吃最低門檻388元享用自助吧的鍋，都相當划算。
而且店家也會照季節更換菜色，讓你有滿滿的新鮮感。
The open-style buffet is filled with all kinds of fresh vegetables and hot pot ingredients, making people dazzled. Unlike many all-you-can-eat buffets, where restaurants often cut costs by "strategically" replenishing items very slowly, the staff at Xiang Dian Guo are on the spot to replenish any missing items immediately. They are truly full of sincerity. Even if you come to the store and only consume the minimum threshold of 388 yuan to enjoy the buffet hot pot, it is quite cost-effective. Moreover, the restaurant also changes dishes according to the season, giving you a full sense of freshness.
滷肉飯也是一大亮點。滷汁香氣四溢，肥而不膩，搭配粒粒分明的白飯，
讓人忍不住一碗接一碗。更特別的是員林店還加碼滷鳥蛋，真的超好吃。
The braised pork rice is also a major highlight. The aroma of the braising sauce is overflowing, fatty but not greasy, and paired with the distinct grains of white rice, it makes people can't help but eat one bowl after another. What's even more special is that the Yuanlin store has added braised quail eggs, which are really delicious.
拿來吃飽的乾麵種類有五種，除了火鍋、麻辣湯必備的王子麵外，還有
雞絲麵、鍋燒意麵、健康滿百的蒸煮麵、以及冬粉。
To fill up on dry noodles, there are five options: in addition to the Prince noodles, a must-have for hot pot and spicy soups, there are fine fried noodles, guo shao yi noodles, healthy steamed noodles, and glass noodles.
幾款中式小點心應該都是店裡的標配，老闆沒在怕你吃啦~
These several Chinese-style snacks are probably standard fare in the restaurant. The owner isn't afraid you'll eat too much.
醬料台上的配料，從各式醬料到當日現切辛香料相當齊全。
The condiments on the sauce station are very complete, ranging from various sauces to freshly cut herbs and spices of the day.
免費喝到飽的飲料有冷飲有咖啡，員林店的選擇性更多。
The free all-you-can-drink beverages include cold drinks and coffee, with even more options at the Yuanlin branch.
當然品牌瓶裝跟鋁箔包的飲料也沒有缺席，可口可樂汽水系列、麥香紅茶
系列等，都是很經典的飲品。
Of course, brand-name bottled and foil-packed drinks are also available, including the Coca-Cola soda series, Uni-President Milk Tea series, and other classic beverages.
甜點冰箱裡面有蛋糕、水果以及各式甜品，雖然種類不多，不過吃飽後
隨便來上一份還是很滿足的。
The dessert fridge contains cakes, fruits, and various sweets. Although the selection isn't extensive, it's satisfying to grab one after a full meal.
老闆不怕你吃冰淇淋當然一定會有的，4種口味任你挖，除此之外還有
冰棒唷~
Of course, the boss isn't afraid you'll eat too much ice cream; there are four flavors for you to scoop. In addition to that, there are also popsicles!
年前三五好友一起吃個小尾牙，這樣一桌也是挺驚人的呀!!
Celebrating a small year-end gathering with close friends before the New Year – this table is quite impressive!
無限供應的菜盤，除了吃得過癮，也能測試一下自己有沒有擺盤的功力?
店裡供應的大部分都是以原形食物為主，不像很多吃到飽餐廳為了節省
成本，結果拿出來的都是一些廉價的火鍋料來濫竽充數。像之前我到台中
文心店用餐的時候當時菜價正高，但現場拿出來的青菜還是應有盡有。
"The endlessly supplied vegetable platters not only let you eat to your heart's content but also allow you to test your food arrangement skills. The restaurant mainly provides whole foods, unlike many all-you-can-eat restaurants that, in order to save costs, bring out cheap hot pot ingredients to pass off as quality. For example, when I went to the Wenxin branch in Taichung before, when vegetable prices were high, the fresh vegetables on offer were still plentiful.
海鮮控的天堂The Seafood Lover's Paradise
饗點鍋最特別的地方在於它的海鮮不單純以盤計價，也有以隻計價。
你可以依照自己的食量，自由搭配各種新鮮海產，像是肉質Q彈的的蝦子、
肥美的蛤蜊等等，真正實現「海鮮自由」！
The most unique thing about Xiang Dian Guo is that its seafood is not only priced by the plate but also by the piece. You can freely match various fresh seafood according to your appetite, such as shrimp with chewy and elastic meat, plump and delicious clams, etc., truly realizing "seafood freedom"!
單點白蝦一尾12元、草蝦22元，可以隨心所欲搭配。如果愛吃蝦又嫌麻
煩，那就直接來一份蝦蝦部隊(白蝦草蝦各6隻)只要198元。
Single white shrimp are NT$12 each, and tiger prawns are NT$22 each, allowing you to mix and match as you please. If you love shrimp but don't want the hassle, get the Shrimp Squad (6 white shrimp and 6 tiger prawns) for just NT$198.
還有更喜氣的天使拼盤(白蝦4隻、草蝦2隻、巨大天使紅蝦2隻)，搭配高
檔次巨無霸天使紅蝦(單點一隻48元)，全部8隻蝦也只要代表好運的168元，
要買樂透之前應該先來吃一下沾沾喜氣，哈哈哈。
There's also the more celebratory Angel Platter (4 white shrimp, 2 tiger prawns, 2 giant angel red shrimp), featuring high-end jumbo angel red shrimp (NT$48 each a la carte). All 8 shrimp together are only NT$168, a lucky number. You should probably have some before buying a lottery ticket, to bring good fortune! Haha.
新鮮鯛魚排肉質厚實，然後他們家的蛤蜊都選用大尺寸的，半台斤重才
賣你138元，很懷疑老闆是有沒有在算成本?這個價位吃到這種規格的新
鮮蛤蜊根本佛系定價。
The fresh tilapia fillets have a thick, satisfying texture. Their clams are also selected for their large size; half a catty sells for only 138 NTD. I really wonder if the owner is even calculating the costs? At this price point, being able to eat fresh clams of this caliber is just incredibly generous pricing.
湯底多樣，任君挑選 A Variety of Soup Bases to Choose From
除了基本款柴魚及昆布高湯外，店家也另外準備了六種不同風味的鍋底，
讓顧客加價升級。其中除了採用純椰子汁的椰子雞湯底要+100元之外，
其餘均一價都是+80元，都可無限續湯。
In addition to the basic bonito and kelp broth, the restaurant has also prepared six different flavored soup bases for customers to upgrade by adding extra. Among them, only the coconut chicken soup base, which uses pure coconut juice, requires an additional NT$100, while the rest are a uniform price of NT$80, and all can have unlimited refills.
牛奶鍋底是一種溫和、舒適且百搭的火鍋湯底，它以濃郁的奶香和滑順
的口感，為食材帶來更加豐富的味覺體驗。
A milk-based broth is a gentle, comforting, and versatile hot pot base. Its rich, creamy flavor and smooth texture enhance the taste of the ingredients, providing a more abundant sensory experience.
菓香麻辣鍋底不只是單純的麻辣，而是透過草菓的獨特香氣和功效，創造
出更為豐富、深沉且溫暖的味覺體驗。
The Fruit Spice Mala Broth isn't just your standard numbing and spicy experience. The unique aroma and effects of the Amomum tsao-ko spice create a richer, deeper, and warmer taste experience.
以上兩款加在一起就是麻辣牛奶口味，將濃郁的麻辣湯底，與香醇的
牛奶完美結合，創造出一種獨特的味覺體驗。
The combination of these two soup bases results in a Mala Milk flavor, perfectly blending a rich Mala broth with creamy milk to create a unique taste experience.
胡椒雞湯鍋底是一種辛香、鮮甜、滋補的火鍋湯底，它以白胡椒的暖意
和雞骨的鮮美，為人們帶來溫暖舒適的用餐體驗。
The White Pepper Chicken Soup Broth is a fragrant, sweet, and nourishing hot pot base. The warmth of white pepper and the savory chicken bones provide a warm and comforting dining experience.
養生藥膳鍋底是一種溫和、滋補、美味的火鍋湯底，它融合了中藥材的
精華和食材的鮮美，為人們帶來健康美味的用餐體驗。
The Herbal Nourishing Soup Broth is a mild, nourishing, and delicious hot pot base. It combines the essence of Chinese herbs with the savory freshness of ingredients, offering a healthy and flavorful dining experience.
至於椰子雞鍋底是一種清甜、甘醇、鮮美的火鍋湯底，它以自然的椰香
和雞肉的鮮美，為人們帶來健康美味的用餐體驗。
As for the Coconut Chicken Soup Broth, it's a clear, sweet, mellow, and delicious hot pot base. The natural coconut aroma and the savory chicken provide a healthy and tasty dining experience.
35盎司大胃王拼盤 1388元
35 oz Giant Platter: NT$1388
這一個套餐肉量會來到1公斤，無肉不歡選這個就對了!
This set meal offers a meat volume of 1 kilogram (about 2.2 pounds). If you're a meat lover, this is the perfect choice!
肥瘦相間的優質美國牛五花薄切，既可實現肉肉自由的心又不會吃到後
來覺得太油膩。
Thin slices of high-quality U.S. beef bacon, with a perfect balance of lean and fat, allow you to indulge in as much meat as you desire without feeling overly greasy.
特選國產優質豬梅花，0.2cm的超薄片，下鍋輕涮3下就又嫩又好吃。
Selected Taiwanese high-quality pork collar, sliced to an ultra-thin 0.2cm, becomes tender and delicious after being lightly swished three times in the pot.
這是店裡的招牌-18盎司極寵和牛套餐，套餐一共配置4款特選
美國牛包含CH安格斯牛小排、CH低脂板腱牛、PR霜降背肩肉、PR頂級
肩小排。當然，最感人的還有超高檔的日本A5和牛上後腰脊蓋肉(又稱沙朗)，
這樣一整套也只要1688元。
This is the restaurant's signature dish - the 18oz Extremely Indulgent Wagyu Set, featuring four selections of premium American beef: US CHOICE Angus Short Ribs, US CHOICE Lean Flat Iron Steak, US PRIME Chuck Eye Roll, and US PRIME Shoulder Short Ribs. Of course, the most impressive is the high-grade Japanese A5 Wagyu Sirloin Cap, and this entire set is only NT$1688.
那片薄如蟬翼的A5和牛上後腰脊蓋肉(又稱沙朗)，僅僅0.2公分厚，卻蘊
含著極致的美味。細緻的油花紋理在大理石般的肉片上清晰可見，光線下
透出誘人的光澤。輕輕夾起，薄片脆弱得彷彿一觸即化。
That wafer-thin slice of A5 Wagyu Sirloin Cap, only 0.2 centimeters thick, contains an exquisite level of flavor. The delicate marbling is clearly visible on the marble-like slice, shimmering invitingly under the light. Gently lifted, the thin slice seems so delicate, it could melt at the slightest touch.
先用椰子雞湯來涮一下和牛吃吃原味，這樣和牛本身最天然的鮮甜滋味
完全展露出來。放入滾燙的火鍋中，只需輕涮數秒，油脂迅速融化，與
鮮紅的瘦肉交織成一幅美麗的畫面。
First, swish the Wagyu in the coconut chicken broth to savor its original flavor, allowing the natural sweetness of the Wagyu to be fully revealed. Place it into the boiling hot pot, lightly swish for a few seconds, and the fat will quickly melt, interweaving with the bright red lean meat to form a beautiful tableau.
再用菓香麻辣鍋底涮一下，這樣很像麻辣燙的滋味真的超好吃。入口的
瞬間，濃郁的肉香和油脂香在口中爆發，帶來無與倫比的感官享受。
細膩的肉質和入口即化的口感，讓人彷彿置身於一場奢華的美食盛宴。
Dipping it in the Fruit Spice Mala broth, it tastes just like mala tang – absolutely delicious. The moment it enters your mouth, the rich aroma of meat and fat bursts onto your palate, delivering an unparalleled sensory experience. The delicate texture and melt-in-your-mouth feel transport you to a luxurious gastronomic feast
台灣本產梅花豬的水準也是不惶多讓，用椰子雞湯涮出來的肉片鮮甜軟嫩，
完全沒有臭臭的豬味，代表就是品質好新鮮度優秀。
The quality of Taiwan's own plum blossom pork is equally impressive. The meat slices swished in the coconut chicken broth are fresh, sweet, and tender, completely free of any unpleasant pork smell, which indicates excellent quality and freshness.
菜單品項價格如因物價波動等因素有做調整，以店家公布為主，僅供參考!
The prices of menu items may be adjusted due to factors such as fluctuations in commodity prices,
and the prices posted by the restaurant shall prevail. The prices listed are for reference only.
更多冰箱累積的牛肉麵印象，盡在美味牛肉麵懶人包...........
中部牛肉麵指南地圖版:
台灣牛肉麵同好會俱樂部，歡迎加入:https://www.facebook.com/groups/gubameeop/
台灣燒肉同好會俱樂部，歡迎加入:https://www.facebook.com/groups/bbqtw/
台灣臭豆腐同好會俱樂部，歡迎加入:http://bit.ly/2XQxZhv
台灣便當同好會俱樂部，歡迎加入:https://bit.ly/3tJjPyZ
店家資訊:
The quality of Taiwan's own plum blossom pork is equally impressive. The meat slices swished in the coconut chicken broth are fresh, sweet, and tender, completely free of any unpleasant pork smell, which indicates excellent quality and freshness.
除了美味的餐點，饗點鍋的服務也相當到位。店員會隨時注意客人的需求，
並提供貼心的服務，讓你有賓至如歸的感覺。
In addition to the delicious food, Xiang Dian Guo's service is also exceptional. The staff will always pay attention to customers' needs and provide thoughtful service, making you feel at home.
總而言之，饗點鍋員林店不僅提供多樣化的餐點選擇，更讓客人可以自由
搭配，真正實現「想吃什麼，就吃什麼」的用餐體驗。
In short, Xiang Dian Guo's Yuanlin branch not only offers a wide variety of meal options but also allows guests to freely match ingredients, truly realizing the dining experience of 'eat whatever you want.'
如果你也是一個熱愛火鍋、喜歡自由搭配美食的人，那麼饗點鍋絕對是你
不可錯過的選擇！
If you are also a hot pot lover who likes to freely match delicious food, then Xiang Dian Guo is definitely a choice you cannot miss!
菜單品項價格如因物價波動等因素有做調整，以店家公布為主，僅供參考!
The prices of menu items may be adjusted due to factors such as fluctuations in commodity prices,
and the prices posted by the restaurant shall prevail. The prices listed are for reference only.
更多冰箱累積的牛肉麵印象，盡在美味牛肉麵懶人包...........
中部牛肉麵指南地圖版:
台灣牛肉麵同好會俱樂部，歡迎加入:https://www.facebook.com/groups/gubameeop/
台灣燒肉同好會俱樂部，歡迎加入:https://www.facebook.com/groups/bbqtw/
台灣臭豆腐同好會俱樂部，歡迎加入:http://bit.ly/2XQxZhv
台灣便當同好會俱樂部，歡迎加入:https://bit.ly/3tJjPyZ
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店家資訊:
饗點鍋精緻鍋物 彰化員林店
訂位專線📞：04-8323456
餐廳地址📍：彰化員林中山路二段73號(動力主義斜對面)
官方line:@071egylq
IG: https://www.instagram.com/?hl=zh-tw
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結帳方式：現金、信用卡、LINE Pay、
台灣pay、街口等等其他支付方式
—————————————
營業時間⏰:全日11:00-22:00下午不休息哦
正對店門右手邊為特約停車場
單張發票消費滿1000即優惠一小時停車代幣兩枚
饗點鍋精緻鍋物 台中文心店
訂位專線📞：04-2328-2323
餐廳地址📍：台中市西屯區大墩18街132號
官方line: @782tfknp
—————————————
結帳方式：現金、信用卡、LINE Pay、台灣pay、
街口等等其他支付方式
—————————————
營業時間⏰:全日11:00-22:00下午不休息哦
南北貨俱樂部粉絲團，請掃QR CODE來按讚喔!
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本文照片以iPhone 16Pro 拍攝
本文照片以 SONY A7R2 拍攝
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